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Hailing from the pristine waters off Scotland, the live razor clam is a culinary treasure. Renowned for its elongated, cylindrical shape, this elusive mollusk is prized for its tender, sweet flesh. Burrowing deep into the sandy seabed, the razor clam is a challenge to harvest, making it a coveted delicacy. Enjoyed fresh and raw as sashimi or prepared in various culinary delights, the Scottish razor clam offers a taste of the sea at its finest.

Availability: Thursday – Sunday